Testing Water For Brewing Beer

Go deeper into brewing water and mash chemistry with craft beer brewing s online class brewing water.

Testing water for brewing beer.

Bad water can really wreck your beer but most water isn t bad. The brewlab basic water testing kit model 7189 02 for home brewers quantifies 6 important water test factors. My point is that for most brewers the water they re using is probably fine or could be with one or two small and consistent adjustments. The problem with obtaining a water report here in denver is that we.

Water chemistry is complicated but we don t need to understand the chemistry to get what we want out of our brewing water. Test water for brewing beer the makeup of dissolved minerals in the water make a big impact on taste. Conventional wisdom says you should focus on water chemistry last in your brewing career but we recommend starting much sooner because brewing water chemistry significantly impacts your beer s flavor and mouthfeel. For that you need a water report.

From water profiles to brewing salts mastering this most basic ingredient in brewing can take your beer to the next level. Adjusting your water chemistry is one of those things that can make a good beer great. Trust lamotte the water analysis experts since 1919 to help you control your most important ingredient water. Homebrewers should periodically test the minerals that make up their brewing water referred to as water chemistry.

A hoppy beer will generally have a sulfate to chloride ratio of 3 1 or higher and you don t want both of them to be at their maximum because that will just make the beer taste like mineral water. Take a look at products offered by sensafe in the smart brew water testing kits. The water used for home brew and other brewing techniques should always be clean. Looking for a digital ph test.

Before you can adjust your water however you need to know what you re starting with because everybody s water is different. You may assume water is just water but the quality of water used in brewing beer will make a big difference in the final product. Experts agree water conditions affect your final product so take the mystery out of making great beer. Experts agree water conditions affect your final product so take the mystery out of making great beer.

For example there is a marked flavor difference between beers brewed from water with a high content of calcium carbonate versus beers brewed from water high in calcium sulfate. The science behind brewing water. Hops malts yeast and water. Check out the brewlab plus.

These reports summarize the water s ingredients just as salt sugar and oil add varying flavors to food water contains minerals that add flavor to the beer. Beer is made with a few simple ingredients.